MILA RESTAURANT
HOURS
Monday: 6:00 PM - 1:30 AM
Tuesday: 6:00 PM - 1:30 AM
Wednesday: 6:00 PM - 1:30 AM
Thursday: 6:00 PM - 2:00 AM
Friday: 5:30 PM - 2:30 AM
Saturday: 5:30 PM - 2:30 AM
Sunday Brunch: 11:30 AM - 2:30 PM
Sunday Dinner: 6:00 PM - 1:30 AM
MILA OMAKASE
TWO SEATINGS
Tuesday to Saturday
7:00 PM | 9:30 PM
Please arrive 30 min before reservation time.
dinner
Menu
Discover Mila Experiences
MILA SIGNATURE TASTING MENU*
5-course menu, chef's selection 155 - per person requires whole table’s participation
PREMIUM CHEF'S TASTING MENU*
5-course menu, chef's premium selection 225 - per person requires whole table’s participation
SEAFOOD TOWER*
lobster, 1/2 dozen oysters, large prawns, madai crudo, tuna tartare, mixed sashimi 185 | add petrossian caviar 185
PETROSSIAN KALUGA CAVIAR*
california, egg à la russe, shallot, capers, crème fraîche, chives, blini 30g 185 | 50G 305 | 125g 750 | 250G 1500
ENHANCEMENT
shaved black winter truffle 25
Tapas | Shea
charred edamame, MILA spice, salt 12 (V)
blistered shishito peppers, tosazu miso, izak spice 14
chicken yakitori, fragrant teriyaki, spicy furikake, pickled fennel 23
wild fungi dumpling, duxelle mushroom, spinach, chili garlic ponzu 29 (V)
fried eggplant and zucchini chips, shiso tzatziki 22
salmon crispy rice, serrano pepper, marinated ikura, katsuo furikake* 25
spicy tuna crispy rice smoked chili sauce, kizami wasabi, shiso* 26
grilled octopus skewer, romesco sauce, shiso chimichurri, fresno chili 38
caviar potato millefeuille, smoked wasabi, crème fraîche (GF)
vegan caviar 21 | brown trading royal caviar 29
wagyu beef tartare, bone marrow, pickled mustard seeds, gaufrette potatoes* 36 (GF)
Mediterrasian Raw Bar
madai sashimi, jalapeño dressing, kumquat, orange marmalade, rakyo* 29 (GF)
hamachi crudo, avocado coulis, lime caviar* 26 (GF)
seabream carpaccio, piquillo, yuzu, capers, arbequina olive oil* 30 (GF)
1/2 dozen oysters, tosazu, apple serrano salsa, Japanese mignonette* 30 (GF)
tuna tartare, roasted fennel-tofu aïoli, avocado miso* 32 (GF)
rainbow carpaccio, zucchini, watermelon radish, beets, basil aioli, sunchoke* 25 (GF) (V)
Salads
MILA house salad, purple ninja radish, baby golden beet, avocado, tomato, pumpkin seed 21 (V)
japanese seaweed salad, pickled cucumber, wakame, ponzu, nori crisp 23 (GF) (V)
spinach salad, spicy sesame dressing, furikake 23 (GF) (V)
snow crab salad, cucumber, avocado, orange, honey ponzu dressing 32
beetroot tartare, apple, avocado, jalapeño, sesame ponzu, lotus chips* 22 (GF) (V)
Signatures
‘shawarma’ wagyu gyoza, shichimi ponzu 34
truffle cream spaghetti, parmesan cheese, chives, shaved black truffle 58 | add brown trading royal caviar 35
seasonal mushroom hotpot, shaved truffle, arbequina olive oil 60 (GF)
maine lobster tempura, smoked jalapeño aioli, truffle tosazu, lettuce wraps 85
Water
seared salmon, hokkaido corn purée, piquillo-shiso coulis 38
grilled madagascan shrimp, spicy miso butter, fennel salad* (3 pieces) 59
marinated chilean seabass, green curry, chili, kaffir lime, herb salad 56 (GF)
king crab lobster rice hot pot, bouillabaisse, mushrooms, bonito, nori 90 | +2oz A5 wagyu MP | +japanese uni 25 | +ikura 10 (GF)
mediterrasian black cod, spicy miso, kinome 57 (GF)
2lb grilled whole branzino, shiso chimichurri, kalamata olive, herb salad 85
2lb grilled whole dover sole, yuzu kosho butter, MILA spice, miso pumpkin vinegar, espelette 125 (GF)
Earth
spicy chipotle lamb chops, shiso yoghurt, basil, crispy furikake 42
free range young chicken, Mediterranean marinade, basil jalapeño sauce 42 (GF)
wagyu skirt steak, pickled cabbage, basil crisp 80 (GF)
7oz creekstone beef tenderloin, creamy ponzu, micro green salad 70
14oz prime ribeye, yuzu kosho, rosemary marinade 110
32oz Australian wagyu tomahawk, onion jus 275
Japanese A5 striploin wagyu Kagoshima Prefecture - daily selection (2oz minimum) MP
32oz 14-day dry aged porterhouse 365
smoked salt, fresh wasabi
Vegetables
grilled sweet corn, MILA spice, spicy feta sauce 17
broccolini, miso-tahini, sesame 17 (GF)
crispy brussels sprouts, honey-soy balsamic glaze 17 (GF)
grilled purple artichoke, shiso verde, sunchoke crisp 24 (GF)
seasonal wild mushrooms, truffle ponzu butter, shaved truffle 29 (GF)
wasabi mashed potato, smoked cream, shiso, micro herbs 17 (GF)
crispy cauliflower tempura, pickled fennel, cucumber, fresh herbs, tobanjan sauce 21 (V)
sushi
SAMPLERS
nigiri sampler* (6pc) 45 | omakase* (12pc) 80
sashimi sampler* 65 | tasting* 95 | omakase* 130
SIGNATURE NIGIRI (2PC)
wagyu*, a5 kagoshima, shaved black truffle, fresh wasabi 45
chu toro*, bluefin tuna, royal caviar 42
o toro*, foie gras, eel sauce, gold flake 45
MAKI
mediterranean vegetable, piquillo pepper, zucchini, garlic ponzu 16 (GF) (V)
beetroot, red and gold beets, sriracha, cucumber, avocado 18 (GF) (V)
salmon avocado, sundried tomato relish, asparagus, evoo, micro arugula* 18 (GF)
spicy hamachi, avocado, serrano pepper, provence salt, yuzu aïoli* 22
spicy tuna, tobiko, chili oil, avocado* 23
crispy shrimp, sashimi trio, spicy mentaiko* 27
truffle scallop, shaved black truffle* 31 (GF)
A5 wagyu ‘aburi’ maki, toro, foie gras, unagi sauce, orange* 45
A LA CARTE NIGIRI & SASHIMI
2pc | our fish selections are sourced primarily from hokkaido, kyushu, and fukuoka prefecture
akami* 18
hamachi* 16
hotate* 20
king salmon* 18
madai* 20
ikura 23
Tableside Experiences
wasabi
shizuoka prefecture - freshly grated wasabi 11/g (GF)
A SYNESTHESIA JOURNEY
A rare phenomenon where the senses intertwine, and sound takes on color, taste evokes texture, and aroma becomes emotion.
Each cocktail is crafted to awaken the harmony of perception, where flavor transcends taste and transforms into a full-body experience.
Surrender to the rhythm of light, scent, and sound, and let your senses collide.
VELVET KOMYO 21
light | velvety | nutty
tonka & vanilla infused belvedere vodka, banana du bresil liqueur - kota pandan liqueur, genmaicha green tea - chica chida peanut butter tequila,
oat milk clarification, white chocolate - dulce de leche
JASMINE HIKARI 26
floral | delicate | silky
haku vodka - empirical the plum i suppose, muyu jasmine verte liqueur - mizu shochu green tea, clarified lychee juice - yuzu tincture
GOLDEN ORCHARD 19
spices | complex | mouth-coating
brown-buttered hennessy vs - apple skin infused calvados, gala apples spices (mace/cinnamon/nutmeg/clove/star anise) - walnut bitters
apple bitters - sapporo lager
HIDDEN VIRTUE 60
contrasting | tropical | herbal
toki japanese whiskey - sweet tamarind, yuzu juice - hojicha milk tea, hibiki harmony whiskey - ceremonial matcha
ENSHOKU 22
refreshing | fizzy | smoky
400 conejos mezcal - muyu chinotto nero liqueur, clarified celery juice - clarified cucumber juice, simple syrup - coriander seeds - CO2
GOLDEN FREQUENCY 20
silky | crunchy | tropical
tanqueray no.10 - toasted black sesame seeds, filtered pineapple - coriander seeds - sesame praline
MURASAKI KORI 21
frozen | fruity | bold
codigo tequila blanco - skinos mastiha, dill - blackberry - greek yogurt
CACAO SMOKE 25
bitter | leathery | warm
santa teresa - cocoa nibs, okinawa brown sugar - tobacco bitters
VERDANT AIR 24
light | herbal | fresh
nordes mediterranean gin - cilantro distillate, basil - itallicus bergamot liqueur - sauvignon blanc
JADE REVERIE 21
unctuous | floral | lush
pandan-infused bacardi 8 - e11even vodka infused with barley - falernum - cognac - pandan liqueur, pistachio pandan orgeat - pineapple - lime
signature cocktails
PRIDE MONTH SPECIALTY COCKTAI
LIBRE 23
LALO Blanco Tequila infused with chamomile, blanc vermouth, raspberry, egg white, and lemon juice
$2 for every specialty cocktail sold will be donated to Pridelines in support of LGBTQ+ initiatives
MILA G&T 22
velvety | effervescent | earthy
beefeater London dry gin, almond, lime, cucumber tonic
MILA PALOMA 23
floral | bright | refreshing
maestro dobel diamante tequila, del maguey vida mezcal, elderflower, grapefruit, sparkling water
MARGARITA VERDE 21
botanical | citrus | spicy
hornitos plata, cointreau, cilantro, peppers, passion fruit, lime juice
AMBER MIRAGE 80
velvety | herbal | spiced
clase azul reposado, white crème de cacao, amaro montenegro, angostura
Zero-Proof cocktails
LONGEVITY 16
restorative | crisp | effervescent
almond, lime, cucumber tonic
HEIR OF THE GOD 16
hydrating | tropical | spicy
GOLDEN GROVE 21
tropical | light | soothing
turmeric, ginger, milk thistle, seedlip grove, root blend, pandan, coconut milk, lemon
Beers
SAPPORO LAGER 12
kyodo shoji coedo brewery - Hokkaido, Japan; 4.9% abv
COEDO MARIHANA 15
coedo brewery – Japan; 5.5% abv
CHARRO PILSNER 12
charro brewing company – Mexico; 4.5% abv
Juices & Sodas
FRESHLY SQUEEZED JUICE 10
orange, grapefruit, pineapple
100% CRANBERRY JUICE 10
SODAS 8
mexican coke | diet coke | sprite
FEVER-TREE 11
ginger beer | grapefruit soda | yuzu lime | ginger ale
RED BULL 11
regular | sugar free
Spirits
VODKA
beluga gold line 50
beluga transatlantic racing 30
belvedere 20
belvedere x 80
belvedere lemon & basil 25
belvedere pear & ginger 25
belvedere single estate rye 35
e11even 20
grey goose 20
ketel one 20
ming river baijiu 20
russian standard platinum 20
suntory haku 20
tito’s 20
GIN
beefeater gin 20
citadelle 'gin de france' 18
drumshanbo 'Irish gunpowder' 20
ford’s gin 20
hendrick's 25
hayman's old tom gin 25
london no.3 20
monkey 47 30
nikka coffey gin 25
no.3 gin 22
sipsmith london dry 20
sipsmith vjop 25
the botanist islay dry 20
BLENDED R(H)UM
plantation 3 stars 18
plantation o.f.t.d. 22
plantation original dark 20
plantation 'stiggins’ fancy' pineapple 20
ten to one dark rum 20
BRAZIL
avuá cachaça amburana 22
avuá cachaça prata 20
CARIBBEAN
appleton estate 8yr 25
appleton estate rare blend 12yr 30
appleton estate signature blend 20
brugal 1888 doblemente añejado 20
cruzan blackstrap 20
facundo neo 20
facundo exquisito 40
j. wray & nephew 20
plantation extrême no4 'clarendon 1994' 55
rum fire 20
smith & cross 20
GUATEMALA
ron zacapa no. 23 centenario 25
ron zacapa xo 80
INDONESIA
batavia arrack 20
VENEZUELA
diplomático reserva exclusiva 25
santa teresa 1796 20
AGAVE TEQUILA
artenom 1123 blanco 30
artenom 1414 reposado 35
artenom 1146 añejo 40
casa del sol reposado 25
casa del sol añejo 40
casa del sol angel's reserve 75
casa dragones blanco 50
casa dragones reposado 60
casa dragones añejo 80
casa dragones joven 120
casa noble blanco 25
casa noble joven 30
casamigos blanco 25
casamigos reposado 30
casamigos añejo 40
cazadores blanco 18
TEQUILA
chamucos blanco 28
chamucos reposado 30
clase azul plata 60
clase azul reposado 115
clase azul gold 125
clase azul añejo 175
clase azul ultra extra añejo 575
código blanco 20
código reposado 30
código rosa 30
código añejo 60
código extra añejo 60
don fulano blanco 25
don fulano reposado 35
don fulano añejo 45
don fulano imperial extra añejo 80
don julio blanco 25
don julio reposado 30
don julio 1942 añejo 80
fuenteseca blanco 40
g4 blanco 25
g4 reposado “diá de los muertos” 225
g4 extra añejo 100
grand mayan ultra añejo 80
gran centenario cristalino 30
gran coramino añejo 40
gran coramino reposado cristalino 30
komos reposado rosa 50
komos extra añejo 60
komos añejo cristalino 50
maestro dobel diamante 30
AGAVE TEQUILA
paladar blanco 25
patrón añejo sherry cask 40
patrón gran burdeos añejo 160
patrón silver 25
patrón reposado 30
patrón añejo 40
patrón el alto 80
rey sol extra añejo tequila 120
san matías tahona blanco 25
san matías gran reserva extra añejo 22
siete leguas blanco 'décadas' 80
siete leguas reposado 25
siete leguas añejo 30
siete leguas blanco 20
tequila ocho 'la latilla' plata 20
tequila ocho 'la latilla' reposado 25
tequila ocho 'la magueyera' añejo 30
volcan de mi tierra blanco 30
volcan de mi tierra reposado 40
volcan de mi tierra añejo cristalino 50
volcan de mi tierra xa 80
MEZCAL
ESPADÍN
del maguey vida clásico 20
del maguey chichicapa 35
del maguey pechuga 60
el jolgorio pechuga 30
lost explorer 8 yr 25
nuestra soledad santa maría zoquitlán 20
nuestra soledad san luis del río 20
rosaluna joven 25
siete misterios doba-yej joven 35
jabalí
lost explorer 10 yr 45
salmiana
lost explorer 12 yr 65
cupreata
amaras cupreata 30
clase azul guerrero 100
clase azul durango 100
tepeztate
el jolgorio tepeztate 45
tileno tepeztate 45
raicilla
la venenosa raicilla angustilfolia 40
tobalá
tileño tobalá joven 35
lost explorer 10 yr 45
BRANDY
ARMAGNAC
bas 1988 22
bhakta 50yr 220
cardinal du four 105
château arton ‘la réserve’ armagnac 25
CALVADOS
christian drouin vsop 35
domaine du coquerel x.o. 25
FRENCH WHISKY
alfred giraud 'héritage' 50
alfred giraud 'harmonie' 60
JAPANESE WHISKY
fuji single grain 25
mars iwai 24
ichiro’s malt & grain 40
kaiyō 'the single' 25
kaiyō 'the peated' 35
suntory toki 18
suntory hibiki harmony 40
nikka coffey malt 40
nikka taketsuru pure malt 40
nikka yoichi 50
suntory yamazaki 12yr 80
st. george baller single malt 30
takamine 8 year 28
BLENDED SCOTCH WHISKY
chivas 18
chivas 25
compass box 'the story of the spaniard' 25
compass box 'great king street artist blend' 18
johnnie walker black label 20
johnnie walker blue label 80
monkey shoulder 24
royal salute - miami edition 140
HIGHLAND SINGLE MALT WHISKY
aberlour 12 35
glenmorangie 12yr 35
glenmorangie 18yr 50
glenlivet 12yr 25
glenlivet 18yr 85
glenlivet 25yr 350
talisker 10yr 25
the dalmore 12yr 25
the dalmore 30yr 900
the dalmore 'king alexander iii' 90
the glendronach 12yr 20
the glenrothes 25yr 90
the macallan "a night on earth in scotland" 50
the macallan rare cask 90
the macallan 12yr 25 | 18yr 150 | 25yr 450
COGNAC
camus borderies vsop 26
courvoisier vs 30
d'ussé vsop 20
d'ussé xo 60
hennessy vs 22
hennessy vsop 30
hennessy xo 150
hennessy 'paradis’ 300
martell blue swift 30
martell l'or 360
pierre ferrand '1840 original formula'
1er grand cru de cognac 20
ragnaud-sabourin vs 25
ragnaud-sabourin vsop 35
ragnaud-sabourin réserve spéciale 20yr 45
ragnaud-sabourin xo 25yr 60
ragnaud-sabourin fontvielle 35yr 150
ragnaud-sabourin florilège 45yr 100
ragnaud-sabourin paradis 100yr 500
rémy martin 1738 30
rémy martin xo 60
rémy martin 'louis xiii' (1/2oz) 120 | (1oz) 240 | (2oz) 360
FRUIT BRANDY
laird's applejack 20
laird's '10th generation' bottled-in-bond 30
GRAPPA
nardini bassano al ponte 18
GREEK
metaxa 5 stars 18
PISCO
la caravedo quebranta 18
WHISK(E)Y
BOURBON
angel's envy 20
basil hayden's 20
bomberger’s small batch straight bourbon 70
buffalo trace 20
jefferson’s straight 25
jefferson's ocean 30
michter’s small batch 20
michter’s toasted single barrel 80
michter’s 10yr bourbon 100
rabbit hole bourbon - cavehill 100
redemption 18
russell’s reserve 10yr 20
russell's reserve 13yr 50
russell's reserve single rickhouse 200
woodford reserve 20
woodinville port cask finished 40
RYE WHISKEY
angel’s envy 35
blue run golden 35
high west double rye 20
michter’s single barrel 20
michter’s barrel strength rye 60
redemption 18
very olde st. nick harvest 50
very olde st. nick ancient cask 8yr 45
very olde st. nick cask strength summer harvest 50
whistlepig 10yr small batch 30
wild turkey rare breed rye 25
IRISH WHISKEY
green spot 85
jameson black barrel 30
limavady single malt 28
redbreast 12yr 45
redbreast 15 yr 85
yellow spot 12yr 45
ISLAY SINGLE MALT WHISKY
ardbeg 10yr 30
bruichladdich 'classic laddie' 34
laphroaig 10yr 25
lagavulin 16yr 35
caol ila 12yr 24
ISLE OF SKYE SINGLE MALT WHISKY
talisker 10yr 20
ORKNEY ISLANDS
SINGLE MALT WHISKY
highland park 12yr 20
highland park 15yr 'viking heart' 45
highland park 21yr 90
SPEYSIDE SINGLE MALT WHISKY
balvenie 14yr caribbean cask 35
balvenie 21yr the second red rose 150
ds tayman 12yr distilled at linkwood 22
APERITIF / DIGESTIF / AMARO
amaro montenegro 16
amaro nardini 16
amaro nonino 16
aperol 16
averna 16
becherovka 16
bonal aperitif 16
dom bénédictine 16
braulio 16
campari 16
cappelletti aperitivo 16
cappelletti pasubio 16
cappelletti sfumato rabarbaro 16
chartreuse jaune 16
chartreuse verte 16
cocchi americano 16
APERITIF / DIGESTIF / AMARO
cynar 16
cynar 70 16
dolin génépy des alpes 16
fernet branca 16
fernet branca menta 16
galliano 16
grand marnier 16
Italicus il gusto di amalfi limoncello 16
Italicus rosolio di bergamotto 16
lazzaroni & figli amaro 16
lillet blanc 16
kahlúa 16
pernod 16
ramazzotti amaro 16
ramazzotti sambuca 16
salers gentian 16
suze 16
DESSERT
bailey's irish cream 16
borghetti caffè espresso 16
dissaronno amaretto 16
faretti biscotti 16
frangelico 16
j. rieger caffè amaro 16
licor 43 16
mr. black cold brew liqueur 16
st. george nola coffee 16
Bottle Service
BLANCO TEQUILA
casamigos 450
casa dragones 500
don julio 400
patrón silver 400
volcán blanco 400
casa dragones joven 1500
clase azul plata 1300
REPOSADO TEQUILA
patrón reposado 450
volcán reposado 450
tequila ocho reposado 500
casamigos reposado 600
clase azul reposado 1500
clase azul gold 1700
casa dragones reposado 900
AÑEJO TEQUILA
patrón añejo 450
casa dragones añejo 1300
clase azul mezcal 1300
don julio 1942 1350
volcán ultra premium XA 1400
casa dragones joven 1500
clase azul añejo 1900
clase azul ultra 7000
VODKA
e11even 300
tito's 350
belvedere 450
grey goose 450
ketel one 450
beluga gold line 1000
GIN
tanqueray 10 450
hendrick’s 500
monkey 47 600
COGNAC
hennessy vs 500
hennessy paradis impérial 4900
louis xiii 9500
SCOTCH
johnnie walker black 400
lagavulin 16yr 590
the macallan 12yr 650
johnnie walker blue 1500
the macallan rare cask 1650
WINE
Menu
Dessert
Menu
RASPBERRY CHEESECAKE 18 (GF)
black sesame opaline, almond crumble
CHOCOLATE LAVA CAKE 21
miso ice cream
MANJARI CHOCOLATE MOUSSE PARFAIT 40
salted caramel, banana coulis
EXOTIC VACHERIN 18 (GF)
coconut espuma, passion fruit-mango coulis, vanilla cream
YUZU MOON 19 (GF) (V)
mint, cachaça granité
CHEF’S DESSERT PLATTER 100
ARTISAN ICE CREAM 16
vanilla, chocolate, miso ice cream, yogurt
SORBET SELECTION 16 (GF) (V)
raspberry rose, coconut, exotic lemon, lychee
Coffee by Illy
ESPRESSO CLASSICO - MEDIUM ROAST 7
a smooth flavor with delicate notes of caramel, orange blossom, and jasmine with a sweet aftertaste
DECAFFEINATED ESPRESSO - DARK ROAST 7
a smooth taste, with notes of caramel, chocolate and toasted bread, followed by a sweet finish
Iced Tea by palais des thés
GOLDEN DARJEELING 6
black tea
strong and aromatic black tea from darjeeling, india
Tea by palais des thés
PARIS FOR YOU - BY DAY 6
floral green tea
floral green tea with notes of rose, raspberry, and lychee
GENMAICHA YAMA 6
japanese green tea
traditional japanese tea with roasted brown rice
EARLY GREY QUEEN BLEND 6
black tea
an earl grey delicately flavored with bergamot
L’HERBORISTE n°74 6
chamomile tea | caffeine free
a calming blend of limeflower, chamomile and orange blossom
INFUSION DE MENTHE 6
mint tea | caffeine free
herbal tea made from peppermint leaves
SUNDAY brunch
Menu
Pick Your Package
non-alcoholic package
VIRGIN 95
Longevity: almond, lime, cucumber tonic
Heir of the god: passionfruit, pineapple, ginger, lemon
champagne & rosé packages
RÉSERVE 125
Renard-Barnier, "Cuvée Spéciale", Villevenard NV
Domaine des Féraud, "Prestige," Côtes de Provence
MILLÉSIME 170
Perrier Jouet Blasón, Rosé NV
Château Sainte Marguerite, “Fantastique”, Côtes de Provence
IMPÉRIAL 320
Dom Pérignon, Brut
Château d’Esclans, ‘Garrus’ Rosé, Côtes de Provence
cocktails included in champagne & rosé packages
RISE AND SHINE
grey goose la poire, grapefruit, mattei cap corse blanc quinquina, fino sherry, black salt
MILA BLOODY MARY
e11even vodka, MILA bloody mary mix
SIDECAR
rémy martin 1738 cognac, cointreau, lemon, violet
BEACH WALK
e11even vodka, japanese melons, coconut, lemonn, peppercorn honey, pineapple
LA PISCINE
prosecco, strawberries, mint
AFTER HOURS
redemption whiskey, rémy martin 1738, coffee, chocolate, cherry, almond, mint
MIMOSA
prosecco, freshly squeezed orange juice
BELLINI
prosecco, peach nectar
additional cocktails
MILA G&T 22
the essentials: citadelle gin, almond, lime, cucumber tonic
MARGARITA VERDE 21
the essentials: hornitos, cilantro, peppers, passionfruit, lime juice
SUNDAY Brunch
Buffet Experience
stations
FRUIT & PASTRY
tropical fruits | freshly baked croissants | artisanal bread & bagels | flavored yogurts
CHARCUTERIE & CHEESE
cured meats | flavorful cheeses
5J JAMÓN CARVING
selection of meats carved to perfection
SALAD
greek | potato | poached tuna | chicken | tomato | caesar
MEZZE
hummus with fried chickpeas | tzatziki | micro cilantro | eggplant caviar
RAW BAR
fresh oysters* | octopus ceviche* | white fish ceviche* | florida pink shrimp* | sashimi*
MAKI
spicy tuna* | salmon avocado* | spicy yellowtail* | vegetable roll
HOT MEAT
leg of lamb | whole smoked chicken | MILA roasted salmon | new york steak
ORGANIC EGG
customize your own omelet or savor organic eggs cooked to your preference
ROBATA
lamb kofte | chicken kushiyaki | grilled fresh vegetables
DESSERT
chef-selected desserts | waffles | sorbets
GOLDEN hour
Menu
Sunday-Thursday | 6-7:30pm
Offered exclusively at the bar
wine 10
sommelier's selection of red or white
cocktails 10
tropic haze
smoky | tangy | spiced
abasol whiskey, ancho reyes, mezcal, lime juice, mango chinola, pineapple juice, soda
bittersweet
bitter | silky | tropical
aperol, cruzan coco, lime juice, simple syrup, pineapple juice, egg white
citrus bloom
bright | herbal | effervescent
pisco, pamplemousse liqueur, ginger, lime, grapefruit oleo, top with soda
hoseki experience* 20
Embark on a culinary journey with a tantalizing assortment of our most beloved creations.
hamachi crudo, spicy tuna crispy rice, salmon nigiri, chicken yakitori, wagyu gyoza
hoseki experience* v 20
beetroot tartare, spinach salad, mushroom gyoza, zucchini nigiri, piquillo pepper crispy rice
appetizers 8
spicy tuna crispy rice*
smoked chili sauce, kizami wasabi, shiso
chicken yakitori
fragrant teriyaki, spicy furikake, pickled fennel
hamachi crudo* (GF)
avocado coulis, lime caviar
wild fungi dumpling (V)
duxelle mushroom, spinach, chili garlic ponzu
‘shawarma’ wagyu gyoza
shichimi ponzu
salmon nigiri*
sundried tomato ponzu
zucchini nigiri (V)
basil aïoli, pickled fresno
Experiences
MILA X Nespresso
Father’s Day Brunch
A sweet indulgence to celebrate the fathers in your life
Discover the unveiling of MILA x Nespresso, an exclusive summer collaboration launching during a special Father’s Day Sunday Brunch. The season begins with a unique Nespresso-inspired flavor featured at our signature gelato cart, with new rotating creations to be unveiled throughout the summer.
MILA Omakase sushi masterclass
Discover an intimate, chef-led Sushi Masterclass centered around premium seasonal fish and refined ingredients. Throughout this 2-hour experience, guests will learning the traditional Japanese craftsmanship behind shaping and preparing nigiri. Select from three curated tiers, each offering a distinct journey through flavor and elevated technique.
add on: sake flight pairing
limited availability | reservation required
Golden Hour
OFFERED EXCLUSIVELY AT OUR BARS
SUNDAY - THURSDAY | 6 PM - 7:30 PM
Discover Golden Hour, MILA's pre-dinner ritual, featuring preferred pricing on select cocktails, signature bites, premium wines, and an exclusive Höseki Tasting Experience.